Kaiping Yinjiang Seasoning Food Co., Ltd.
Soy Sauce
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Recently, Kaiping Yinjiang Seasoning Food Factory has received widespread attention in the industry due to its standardized production management model.
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From 1956 to 2024, after 70 years of ups and downs, Kaiping Yinjiang Seasoning Food Factory has completed a magnificent transformation from a "small workshop" to a "modern enterprise".
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Food safety is no small matter, and the quality of every bottle of seasoning touches the hearts of consumers.
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As an important part of the food industry in Kaiping City, Kaiping Yinjiang Seasoning Food Factory has become a shining industry card in the local area with more than 70 years of development and accumulation.
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What kind of sparks will collide when traditional seasonings meet modern technology? Kaiping Yinjiang Seasoning Food Factory has provided the answer.
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Seventy years of skill inheritance, Yinjiang seasoning brings Cantonese flavor fragrance to millions
Cantonese seasoning is renowned for its rich flavor and unique craftsmanship, and Kaiping Yinjiang Seasoning Food Factory is the inheritor and promoter of this traditional technique. Since its establishment in 1956, the company has always focused on the research and production of southern style Cantonese seasonings, including soy sauce, sauces, oyster sauce, monosodium glutamate, vinegar and other products, becoming a classic carrier for interpreting Cantonese flavor.
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Contact Us
Add: No. 3, East Side of Wucun Village, Longsheng Town, Kaiping City, Guangdong Province, China
Web: www.yinjiangfoods.com
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